Simply browse our menu, select your Christmas Menu, then choose your delivery date and time window before checking out.
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How much do I order
The aim for Christmas lunch should be to enjoy the day as much as everyone else that isn't hosting. These starters are made by our cooks weeks ahead, in small batches, and all you do is finish them at home and carry them out while everyone is still arriving.
Davide's Smoked Mozzarella Arancini are the ones that disappear first, crisp outside, molten and cheesy in the middle, made the way his family has always made them.
Two or three of these with a drink is plenty while people arrive, or plate them properly as canapés if you are doing things that way this year. Move what you need from the freezer to the fridge the night before, and on the day it is a tray in the oven and nothing more.
Either way, you are out there with everyone else rather than in the kitchen on your own.
The aim for Christmas lunch should be to enjoy the day as much as everyone else that isn't hosting. These starters are made by our cooks weeks ahead, in small batches, and all you do is finish them at home and carry them out while everyone is still arriving.
Davide's Smoked Mozzarella Arancini are the ones that disappear first, crisp outside, molten and cheesy in the middle, made the way his family has always made them.
Two or three of these with a drink is plenty while people arrive, or plate them properly as canapés if you are doing things that way this year. Move what you need from the freezer to the fridge the night before, and on the day it is a tray in the oven and nothing more.
Either way, you are out there with everyone else rather than in the kitchen on your own.
If there is one dish that is not negotiable at an Australian Christmas, it is the ham. Last year in 2025 we had Davide's Blood Orange and Gin Glazed Ham, and it was a hit. It was even featured in Marie Claire and Vogue!
A ham this size serves ten to twelve as part of a spread, it is just as good cold on Boxing Day as warm on the day, and the leftovers are, frankly, the point.
If there is one dish that is not negotiable at an Australian Christmas, it is the ham. Last year in 2025 we had Davide's Blood Orange and Gin Glazed Ham, and it was a hit. It was even featured in Marie Claire and Vogue!
A ham this size serves ten to twelve as part of a spread, it is just as good cold on Boxing Day as warm on the day, and the leftovers are, frankly, the point.
Whether your Christmas is a long lunch or a late dinner, a roast or a seafood spread, or needs a vegan option, there is a centrepiece here for it.
Most tables do well with one main and plenty of sides. If you are feeding a crowd, two mains from different corners of this list, one roast and one from the sea, gives everyone something they are happy about.
Whether your Christmas is a long lunch or a late dinner, a roast or a seafood spread, or needs a vegan option, there is a centrepiece here for it.
Most tables do well with one main and plenty of sides. If you are feeding a crowd, two mains from different corners of this list, one roast and one from the sea, gives everyone something they are happy about.
Christmas here is a summer Christmas, which is why the sides matter as much as the main and the salads often matter more.
A good rule is one potato dish, one vegetable and one salad for every main you are serving. Everything can be reheated or served at room temperature, so nothing is competing for the oven at once.
Christmas here is a summer Christmas, which is why the sides matter as much as the main and the salads often matter more.
A good rule is one potato dish, one vegetable and one salad for every main you are serving. Everything can be reheated or served at room temperature, so nothing is competing for the oven at once.
Nobody has ever complained about too much dessert on Christmas Day. Last year we sold out of all of our desserts in a flash. We have more desserts incoming for 2026.
Two desserts is plenty. Three is a statement, and we are not here to talk you out of it.
Nobody has ever complained about too much dessert on Christmas Day. Last year we sold out of all of our desserts in a flash. We have more desserts incoming for 2026.
Two desserts is plenty. Three is a statement, and we are not here to talk you out of it.
Give someone you love the gift of real food, handmade by our local cooks and delivered to their door in time for Christmas.
Because sometimes the best gift you can give is time back, and a beautiful meal made with care.
Give someone you love the gift of real food, handmade by our local cooks and delivered to their door in time for Christmas.
Because sometimes the best gift you can give is time back, and a beautiful meal made with care.
The ham is the one thing on the Australian Christmas table nobody argues about, and the one thing people are quietly least confident about. How to choose it, glaze it, cook it, carve it without hacking it about, keep it fresh for a fortnight, and use every last bit.
Hosting at Christmas is an act of love, and also a fortnight of shopping, prepping and cooking. Here's how Christmas catering across Australia lets you hand over the hard part and keep the day that's actually yours, with meals handmade by local home cooks and delivered freshly frozen, ready when you are.
The best food gift is one that gets used on a night nobody feels like cooking. Christmas hamper ideas for Australia, for new parents, for the person who has everything, and for the office list you've been putting off.