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Best Seller
5.0
Rated 5.0 out of 5 stars
82 Reviews

Nat's Beef and Spinach Cannelloni

Serving: Single Serve (380g)

A Family Favourite Italian Pasta Bake

Nat’s Beef & Spinach Cannelloni is a dish that’s stood the test of time in her family. Tender pasta tubes are generously filled with seasoned beef and fresh spinach, then topped with a rich tomato and basil sauce and finished with a golden, cheesy layer that bubbles as it bakes. It’s the recipe Nat grew up eating, and now her children love it too – proof that some classics are timeless.

Available in both single, 2-person and family sizes, this oven-ready meal goes straight from the freezer to the oven in under an hour, bringing the aromas of real Italian home cooking to your kitchen. Nutritious spinach lightens the rich beef filling, while the baked cheese topping makes it irresistible. Serve with a fresh salad or garlic ciabatta for a complete Italian dinner.

Made with ❤ by Natalie

Preparation Instructions

Cook from frozen
Step 1 - Preheat Oven 180°C
Step 2 - Remove Lid, cover with FoilStep 3 - Bake 20mins (Single) to 40mins (Family)
Step 4 - Uncover, bake 20mins

Ingredients & Allergens

Ingredients: Minced Beef, Onions, Tomato Paste, Garlic, Crushed Tomato, Fresh Basil, Salt, Pepper, Beef Stock cubes, Sugar, Flour (wheat), Milk, Cheese, Nutmeg, Cannelloni Tubes (Durum Wheat Semolina), Spinach, Italian Seasoning

Contains: Milk, Gluten

Serving Size, Spice & Suggestions

Comes in three sizes:

Serves 1 (380g)
Serves (750g)
Serves 4 (1.7kg)

🥗 Best served with a green salad & Nat's Garlic Ciabatta!

 

🌶️ Spice Level -Not spicy

About Your Cook

Hi, I'm Natalie

I am a versatile cook, I love experimenting with new flavours & I've had experience cooking a number of different cuisines from different countries & cultures. I've studied nutrition and sports related nutrition, I love cooking wholesome food but also love to indulge. My latest job for a top Australian food blogger involved recipe development and testing which has given me exposure to multiple styles and facets of cooking. I love cooking Asian food with bold flavours, but also home style family meals & classic favourites.

Discover Nat's other meals

Storage & Delivery

This dish has been handmade with love in small batches by Natalie, before being freshly frozen for your convenience.

Keep frozen for up to 2 months from purchase, once thawed keep refrigerated and serve within 48 hours.

We deliver across NSW, VIC, SA, ACT and QLD. To check if we deliver to you enter your postcode and suburb in the delivery checker at the top of our page. ☝🏻

Perfect For....
  • Busy families wanting a hearty, kid-approved dinner
  • Lovers of Italian pasta bakes with plenty of cheese and rich tomato sauce
  • A reliable freezer-ready meal that feels homemade
Handmade with Love by Accredited Local Cooks
Freshly Frozen for Your Convenience
Healthy Balance

FAQ's

Spinach adds vitamins, iron, and moisture to the filling, making it lighter and more balanced without losing the hearty flavour of beef. It’s also a clever way to include more greens – even kids who avoid spinach often enjoy it in this dish.

Covering the cannelloni at the start traps steam, allowing the pasta to cook through and the filling to heat evenly without drying out. Removing the cover towards the end lets the cheese brown and the top turn golden and bubbly.

We won’t tell if you don’t! Pop it in the oven, let the aromas of bubbling cheese and tomato sauce fill the house, and serve it up with a salad. Chances are, no one will guess it came from the freezer — and you’ll still get all the compliments.

5.0
Rated 5.0 out of 5 stars
Based on 82 reviews
Total 5 star reviews: 78 Total 4 star reviews: 4 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend these products
82 reviews
  • RB
    ruth b.
    Verified Buyer
    1 month ago
    Reviewing
    Nat's Garlic & Parmesan Ciabatta Bread
    Rated 5 out of 5 stars
    5 Stars

    very nice.better than supermarket

  • LE
    Lynette E.
    Verified Buyer
    1 month ago
    Reviewing
    Nat's Nourishing Chicken and Vegetable Soup
    Rated 5 out of 5 stars
    A winner!

    Generous and tasty serving for one enjoyed with a crusty roll. I often find chicken soup too salty but this was perfect. Highly recommend.

  • S
    Suzanne
    Verified Buyer
    2 months ago
    Reviewing
    Nat's Mulligatawny Soup
    Rated 5 out of 5 stars
    5 Stars

    Absolutely lovely soup - tasty, veg chopped exactly right, spicy but not overly. A meal on its own. Will be ordering many times!

  • K
    Krystal
    2 months ago
    Reviewing
    Nat's Beef and Spinach Cannelloni
    Rated 5 out of 5 stars
    5 Stars

    Everything about this dish is divine. From the smell, he taste, the flavours, the presentation, it is all simply amazing.

    Nat you are a superstar, this meal is absolutely delicious & you should be proud of the masterpiece of taste you have created.

    Cannot recommend this incredible meal enough, more than 5 stars forsure.

  • L
    Lisa
    3 months ago
    Reviewing
    Nat's Nourishing Chicken and Vegetable Soup
    Rated 5 out of 5 stars
    5 Stars

    Tastes warming and nourishing! Thumbs up🥰

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Delivery Information

Delivery Information

We proudly deliver across NSW, ACT, VIC, SA and QLD. All orders are delivered in Eco-friendly Silversheen Liners and Recyclable Boxes with ice packs.

Delivery dates and rates are dependant on your location. Please check your delivery dates int he delivery checker at the top of the page.

We proudly deliver across NSW, ACT, VIC, SA and QLD. All orders are delivered in Eco-friendly Silversheen Liners and Recyclable Boxes with ice packs.

Delivery dates and rates are dependant on your location. Please check your delivery dates int he delivery checker at the top of the page.

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