Maurice's Vegetarian Lasagne (Vg)

Preparation (Cook from frozen):
Step 1 - Preheat Oven 180°C
Step 2 - Remove Lid, cover with Foil
Step 3 - Bake 50 mins (single) to 90 mins (family)

Let rest 10-15 minutes before serving

🥗 Best served with a green salad

Ingredients:
Sweet potato, zucchini, capsicum, baby spinach, wheat flour, milk, butter, parmesan, tomatoes, olive oil, basil, salt, pepper, Durum Wheat Semolina.

Contains: Milk, Gluten

Hi, I'm Maurice!

My love affair with food and cooking started at the tender age of 8. I just loved watching my mother cook for the family, no matter what the dish or meal, sweet or savoury, breakfast lunch or dinner. I realised very early that I loved to identify the different flavours in each dish and what they brought to the dish and what if anything was lacking or overpowering. I remember feeling so proud that all the recipes that my Mother used were her Mothers recipes. I just love that.

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