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Denise's Cheese and Onion Pie (Vg)

Serving: Single Serve

Denise loves making these because they’re a traditional British homemade pie and a great reminder of her hometown in the UK. Made with hand rolled pastry and a rich cheese and onion filling, she uses buttermilk to take her pastry to the next level, and a strong flavoured mature cheddar for the most satisfying bite into a pie you’ll ever experience.

Cooked with ❤️ by Denise

  • 🍴 Single Pie serves 1, Family serves 2-3

    Preparation (cook from frozen):
    Step 1 - Preheat your oven to 180C
    Step 2 - Bake 30-35 mins (Single) to 50-60 mins (Family)
    Step 3 - Allow 5 mins to cool before serving

    AIR FRYER: Bake 15 mins (Single) to 35 mins (Family) at 160C

    🥗 Best served with a side salad

    *Cooking times and temperatures provided are guidelines and may vary depending on individual oven types*

    Ingredients: mature cheddar, yellow onion, plain flour (Wheat), salted butter, butter milk, arrow root, ghee, salt

    Contains: Gluten, Milk, Eggs, Soy

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Delivery Information

Delivery Information

We proudly deliver across NSW, ACT, VIC and QLD. All orders are delivered in Woolpack Sustainable and Recyclable Boxes with ice packs.

Delivery dates and rates are dependant on your location. To see our full delivery information, click on the link below.

We proudly deliver across NSW, ACT, VIC and QLD. All orders are delivered in Woolpack Sustainable and Recyclable Boxes with ice packs.

Delivery dates and rates are dependant on your location. To see our full delivery information, click on the link below.

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