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Image of FoodSt cook Denise wearing a green apron holding black pots against a dark background

Hi, I'm Denise

Hi, I'm Denise

I’ve been baking since my school days and I’m the unofficial pie and sausage roll queen of my friendship group. I’m English so I decided to recreate them myself, making all my own pastry and carefully selecting the ingredients to get the flavours just right. According to my kids, friends and family I seem to be hitting the sweet spot.

I’ve been baking since my school days and I’m the unofficial pie and sausage roll queen of my friendship group. I’m English so I decided to recreate them myself, making all my own pastry and carefully selecting the ingredients to get the flavours just right. According to my kids, friends and family I seem to be hitting the sweet spot.

Apron greens.jpg
Apron greens.jpg
Person holding a wooden crate filled with fresh vegetables in a field
Person holding a wooden crate filled with fresh vegetables in a field

FAQ's

Yes, I make my own pastry and carefully selecting the ingredients to get the flavours just right

Made with hand rolled pastry and a rich cheese and onion filling, she uses buttermilk to take her pastry to the next level, and a strong flavoured mature cheddar for the most satisfying bite into a pie you’ll ever experience.

We are always open to suggestions for new meals. If there is something you would like to see on the menu please send us an email to hello@foodst.com.au

Image of Denise's Cheese & Onion Pie (Vg) cut open to show filling - FoodSt

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