Yes, I make my own pastry and carefully selecting the ingredients to get the flavours just right
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I’ve been baking since my school days and I’m the unofficial pie and sausage roll queen of my friendship group. I’m English so I decided to recreate them myself, making all my own pastry and carefully selecting the ingredients to get the flavours just right. According to my kids, friends and family I seem to be hitting the sweet spot.
I’ve been baking since my school days and I’m the unofficial pie and sausage roll queen of my friendship group. I’m English so I decided to recreate them myself, making all my own pastry and carefully selecting the ingredients to get the flavours just right. According to my kids, friends and family I seem to be hitting the sweet spot.