Umesh's Palak Paneer (Vg)

Umesh's Palak Paneer is ultra vibrant by his use of fresh herbs that brings this curry to life. It's packed full of paneer and If you've never had Palak Paneer, it's an iconic Indian curry based off tomato and spinach which is finished with fresh herbs and cream. 

A great vegetarian option with a hint of spice, this curry is perfect for a cosy night in, don't forget to grab your naan to go with it!

Made with ❤️ by Umesh

• ABOUT YOUR MEAL
• ABOUT YOUR COOK

• Serves 2 (675g)

  Preparation, open pouch before reheating:

  Step 1 - Defrost overnight in fridge or use microwave on defrost setting.

  Step 2 - Microwave for 3-5 minutes or until hot

  🍚 Best served with Jasmine Rice, Roti or Naan

  Ingredients: paneer (milk),tomato, spinach, coriander, mint, green chilli, ginger, garlic, curry powder, vegetable oil, cream (milk),salt

  Contains: Milk

• Hi, I'm Umesh!

  My passion for food has come from my mother, she is a great cook and has won many awards for cooking in India. When I was small, around 15 or 16 years of age, I used to type out her recipes on a typewriter so that she could mail them to the magazines for competitions. Once when she was not there, I looked up her recipe book and made chilli chicken and fried rice and I was thrilled at my achievement.

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