Lou's Roast Pumpkin Soup

"My pumpkin soup is food for the soul - rich in flavour, rich in nutrients, particularly rich in beta carotene and simply a joy to eat - this pumpkin soup is a work of love with over 10 ingredients building it's depth of flavory and goodness."

Made with ❤️ by Lou

• ABOUT YOUR MEAL
• ABOUT YOUR COOK

• 🍴 Single Serve

  Reheating Instructions, open pouch before reheating:

  1. Place frozen soup into microwave and heat for 5-6 minutes or until hot
  

  OR: Defrost soup overnight and heat for 3 minutes or until hot.

  🥖 Best served with: Crunchy hot sourdough, a sprinkle of roasted seeds, walnuts or chives and a dollop of yoghurt of sour cream

  Ingredients: Pumpkin, olive oil, sweet potato, paprika, coriander, ginger, organic broth, potato, chilli, onion, sage, salt, white pepper.

  
  

• I am home style cook who is passionate about meals that are dense with nutrition, taste great and bring joy in every bite.
  

  Explore Lou's other meals here

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