Denise loves making these because they’re a traditional British homemade pie and a great reminder of her hometown in the UK. Made with hand rolled pastry and a rich cheese and onion filling, she uses buttermilk to take her pastry to the next level, and a strong flavoured mature cheddar for the most satisfying bite into a pie you’ll ever experience.
Cooked with ❤️ by Denise
🍴 Single Pie serves 1, Family serves 2-3
Preparation (cook from frozen):
Step 1 - Preheat your oven to 180C
Step 2 - Bake 30-35 mins (Single) to 50-60 mins (Family)
Step 3 - Allow 5 mins to cool before serving
🥗 Best served with a side salad
Ingredients: mature cheddar, yellow onion, plain flour (Wheat), salted butter, butter milk, arrow root, ghee, salt
Contains: Gluten, Milk, Eggs, Soy
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