Davide's Gnocchi with Cherry Tomatoes, Zucchini and Almonds (Vg)

"Gnocchi is probably one of my favourite dishes, I've got so many memories of my childhood, I used to make it with my mum every Sunday and I still use the same recipe to this day."

Davide's handmade gnocchi is pillowy soft and skilfully prepared, accompanied by cherry tomatoes, zucchini, and almonds to add texture. 

Cooked with ❤️ by Davide.

• ABOUT YOUR MEAL
• ABOUT YOUR COOK

• 🍴 Serves 1

  Preparation:

  1 - Defrost in fridge overnight or remove lid and defrost in microwave

  2 - Give it a gentle stir

  3 - Reheat in the microwave for 3-5 mins or until hot (our foil containers are microwave safe!)

  😋 Gnocchi is best eaten with a rocket salad with parmesan and balsamic dressing, or garlic bread on the side!

  Ingredients: Potato, flour, egg, parmesan, passata, onion, garlic, basil, extra virgin olive oil, zucchini, cherry tomato,almonds.

  Contains: Egg, Wheat, Almonds, Milk

• "I am the quintessential Italian chef! Born and raised in Venice, Italy, I trained and worked in some of the worlds most delectable restaurants in the world. But all this “professional” knowledge pales in comparison to the lessons I learnt from my Mamma and Nonna!

  Food is life and everything revolves around food, however, cooking for others is my true passion. I enjoy making classic Italian dishes and am excited to experiment and revitalise traditional meals with new ingredients."

  Discover Davide's Other Meals Here

   

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