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Vegetarian Delight (Serves 6-8)

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A wholesome and flavourful vegetarian feast for those who prefer plant-based options.

Entree: Davide’s Smoked Mozzarella Arancini (6 small arancini)
Main: Lou’s Hasselback Butternut Pumpkin with a Maple, Chilli & Bay Leaf Glaze (Serves 6-8)
Sides:

- Gavin’s Quinoa With Sweet Potato, Pomegranate, Goats Cheese & Herb Dressing (800g, serves 4-6)
- Gavin’s French Lentils, Roast Beetroots, Caramelised Red Onion, Walnuts & Marinated Feta (800g)

Dessert: Davide's Panettone Trifle With Mascarpone Custard Cream (Serves 6-8)

We proudly deliver across NSW, ACT, VIC and QLD. All orders are delivered in Woolpack Sustainable and Recyclable Boxes with ice packs.

Delivery dates and rates are dependant on your location. To see our full delivery information, click on the link below.

We proudly deliver across NSW, ACT, VIC and QLD. All orders are delivered in Woolpack Sustainable and Recyclable Boxes with ice packs.

Delivery dates and rates are dependant on your location. To see our full delivery information, click on the link below.

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