★ Accredited Food Safety Supervisor
I’ve been a foodie as far back as I can remember, having a love for cuisines from all over the world. Growing up in Sydney with such a multicultural society, I've had the privilege to let my taste buds experience flavours from regions far and wide.
I try to reflect this experience in my cooking style, serving various styles of dishes at the table for my family of four. I also share my recipes online on my very own YouTube channel so I look forward to sharing my food with you!