Davide's Classic Italian Lasagna

Cook from frozen

Step 1 - Preheat Oven 180°C
Step 2 - Remove Lid, cover with Foil
Step 3 - Bake 45mins (Single) to 1.5hours (Serves 6)

*Cooking times and temperatures provided are guidelines and may vary depending on individual oven types

Ingredients: celery, carrots, onion, garlic, rosemary, sage, thyme, olive oil, white wine (sulphites), beef mince, pork mince, tomatoes, salt, pasta (eggs, gluten), mozzarella (milk), parmesan (milk), butter (milk), flour (gluten),milk.

Contains: Milk, gluten, eggs, sulphites

🥖 This meal is delicious served with garlic bread - get yours here!

🥗 Also great with a fresh salad

Hi, I'm Davide 👋🏻

"I am the quintessential Italian chef! Born and raised in Venice, Italy, I trained and worked in some of the worlds most delectable restaurants in the world. But all this “professional” knowledge pales in comparison to the lessons I learnt from my Mamma and Nonna!

Food is life and everything revolves around food, however, cooking for others is my true passion. I enjoy making classic Italian dishes and am excited to experiment and revitalise traditional meals with new ingredients."

Explore David'e other meals here

Whether you’re after a single serve for a cosy night in, a dinner for two, or a generous tray to feed the whole family, Davide’s lasagne is made for anyone who loves real Italian food without spending hours in the kitchen. It’s for those who appreciate small-batch cooking, the comfort of rich layered pasta, and the satisfaction of knowing it was made by a local cook who puts his heart into every dish. Perfect for weeknights, celebrations, or simply treating yourself to something homemade and full of flavour.