Vicky's Wonton Dumplings With Broth

This recipe is my Dad's and is exactly what I make at home for my own family. This meal reminds me of what a technically gifted cook my Dad was and how he took such great care of my family through his cooking. I can’t wait to share one of his favourite dishes with this community and I really hope you love it too.

Made with ❤ by Vicky 

• ABOUT YOUR MEAL
• ABOUT YOUR COOK
• 
  

• 🍴 Single Serve (x8 dumplings per serve)
  
  Preparation:
  Step 1 - Microwave broth only - not dumplings, until heated through
  Step 2 - Boil water in a pot
  Step 3 - Cook dumplings for approx 3mins
  Step 4 - Add dumplings into your broth
  Step 5 - Garnish with condiments provided
  
  😋 This is a well balanced meal that can be enjoyed on its own.
  
  Ingredients: Lean pork mince, eggs, corn flour, spring onion, garlic oil, salt, pepper, sugar, Flour, water, salt, gluten, baking powder, carrot, onion, ginger, chicken, soy. 
  
  Contains: Gluten, Eggs, Soy

• Hi I'm Vicky,
  
  

  I’ve been getting creative with food since I was a kid following my Dad around the kitchen as his ‘mini kitchen hand.’ My beef wonton are actually made using his recipe and the whole process takes me right back to watching him craft his from scratch to feed me and my five siblings. Now I regularly make them for my own kids and I'm excited to introduce his authentic recipes to a wider community of foodies.
  

  
  Discover Vicky's other meals
  

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