How should the Mixed Berries Slice be stored?

We suggest storing in the fridge for up to 2 days after defrosting.

Does the Mixed Berries Slice contain nuts?

The slice doesn't use nuts as an ingredient, but it's baked in a kitchen that also handles pecan, almond, and walnut, so trace amounts may be present.

What does "Feel Good Food" mean from The Bread & Butter Project?

"Feel Good Food" is The Bread & Butter Project's way of describing food that's good on every level - good to eat, and good for the people who made it. Every item, including this slice, is baked by trainees in their social enterprise bakery, so buying it directly supports their training program.

The Bread & Butter Project Mixed Berry Slice

The Bread & Butter Project Mixed Berry Slice

Name: The Bread & Butter Project Mixed Berry Slice
Brand: The Bread & Butter Project
Price: 21.0 AUD
Availability: InStock

$21.00

Simple, delicious and bursting with berries.

This is a proper oat and butter slice - golden and slightly crumbly, layered with blueberries and a bright strawberry filling, with just a whisper of cinnamon running through it. It's the kind of slice that's meant to be cut into squares and shared straight from the tin, equally at home with a cup of tea in the afternoon or tucked into a lunchbox.

It's baked by The Bread & Butter Project, a bakery that trains and employs people who've faced barriers to work, using every loaf and slice to build real skills and a genuine second chance. Feel Good Food - good in the way it tastes, and good in what it stands for.

Made with ❤️ by The Bread & Butter Project

Preparation Instructions

Defrost in fridge before slicing and serving

Ingredients & Allergens

Butter (milk), sugar, wheatflour, oats, blueberry, strawberry filling, [strawberry, water, sugar, thickener, colour (124), acidity regulator (E330) (citric acid), preservative (202)], egg, baking powder (sodium acid pyrophosphate, sodium bicarbonate, wheatencornflour), salt, bi-carb soda, cinnamon.

Contains: wheat, gluten, oat, milk, egg.

Serving Size, Spice & Suggestions

🫐 300g Serving

Best enjoyed at room temperature, or lightly warmed for 10–15 seconds. Serve simply with a cup of tea or coffee, or dress it up with a dollop of yoghurt or cream for dessert.

🌶️ Spice Level -

About Your Cook

Our journey began in 2013, after renowned Sydney chef and baker Paul Allam and his wife Jessica Grynberg, visited a group of refugee women at an orphanage on the Thai-Burmese border. Paul and Jessica taught the women how to bake bread, helping to establish a social business that supports the women and the orphanage to this day, and at the same time providing inspiration for The Bread & Butter Project.

On returning home, Paul shared his vision with his business partner in the legendary Bourke Street Bakery, celebrated pastry chef and baker David McGuiness, and together they acted on this inspiration by generously gifting what could have been a valuable wholesale business opportunity for them, plus their delicious recipes and many thousands of hours of support, to create The Bread & Butter Project. In the years since, The Bread & Butter Project has become a thriving, independently run social enterprise that helps refugees and people seeking asylum in Australia.

Read more here

Storage & Delivery

This dish has been handmade with love in small batches by The Bread & Butter Project, before being freshly frozen for your convenience.

Keep frozen for up to 2 months from purchase, once thawed keep refrigerated and serve within 48 hours.

We deliver across NSW, VIC, SA, ACT and QLD. To check if we deliver to you enter your postcode and suburb in the delivery checker at the top of our page. ☝🏻

Perfect For....

Afternoon tea when something sweet but not too rich is called for
Packing into lunchboxes for kids or work
Sharing over a pot of tea with visitors
Anyone who prefers a homely oat-and-berry bake over a heavy, iced cake
Stocking the freezer with something you can just cut and serve

Handmade with Love by Accredited Local Cooks

Freshly Frozen for Your Convenience

Delivering to NSW, ACT, SA, VIC, QLD

: We suggest storing in the fridge for up to 2 days after defrosting.
: The slice doesn't use nuts as an ingredient, but it's baked in a kitchen that also handles pecan, almond, and walnut, so trace amounts may be present.
: "Feel Good Food" is The Bread & Butter Project's way of describing food that's good on every level - good to eat, and good for the people who made it. Every item, including this slice, is baked by trainees in their social enterprise bakery, so buying it directly supports their training program.

Image of a woman receiving a FoodSt box at her front door with a dog

Delivery Information

We proudly deliver across NSW, ACT, VIC, SA and QLD. All orders are delivered in Eco-friendly Silversheen Liners and Recyclable Boxes with ice packs.

Delivery dates and rates are dependant on your location. Please check your delivery dates int he delivery checker at the top of the page.

We proudly deliver across NSW, ACT, VIC, SA and QLD. All orders are delivered in Eco-friendly Silversheen Liners and Recyclable Boxes with ice packs.

Delivery dates and rates are dependant on your location. Please check your delivery dates int he delivery checker at the top of the page.

The Bread & Butter Project Mixed Berry Slice

FAQ's

Delivery Information

Delivery Information

You may also like

The Bread & Butter Project Mixed Berry Slice

FAQ's

Delivery Information

Delivery Information

You may also like

Search