Davide's Gnocchi Ragu Bolognese

"This is one of my favourite dishes. This memory is so engraved in my childhood of Mum cooking the potatoes on a Sunday and then helping her to make the gnocchi. For lunch we then would have freshly cook gnocchi topped with the yummy ragù (bolognese) she made. Unbeatable!"

Davide's freshly handmade gnocchi are topped with a classic bolognese sauce making it the perfect complete meal for one. Enjoy for lunch or a quick dinner and have handmade gnocchi on the table in under 10 minutes!

Made with ❤️ by Davide

• ABOUT YOUR MEAL
• ABOUT YOUR COOK

• 🍴 Serves 1

  Preparation:

  1 - Defrost in fridge overnight or remove lid and defrost in microwave

  2 - Give it a gentle stir

  3 - Reheat in the microwave for 3-5 mins or until hot (our foil containers are microwave safe!)

  🧀 Serve with a good helping of parmesan

  Ingredients: potato, flour (gluten, wheat), egg, parmesan (milk), beef, tomatoes, onion, carrots, celery, white wine (sulphites), garlic, olive oil, salt, tomato paste, rosemary, sage.

  Contains: Gluten, Wheat, Egg, Milk

• "I am the quintessential Italian chef! Born and raised in Venice, Italy, I trained and worked in some of the worlds most delectable restaurants in the world. But all this “professional” knowledge pales in comparison to the lessons I learnt from my Mamma and Nonna!

  Food is life and everything revolves around food, however, cooking for others is my true passion. I enjoy making classic Italian dishes and am excited to experiment and revitalise traditional meals with new ingredients."

  Discover Davide's Other Meals Here

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