Why are the vegetables char-grilled first?

Grilling draws out moisture that would otherwise make the lasagne watery, while also caramelising the natural sugars in the sweet potato, zucchini, and capsicum. The result is smoky depth and concentrated flavour that you don’t get from raw vegetables.

Will meat-eaters enjoy this too?

Yes – Maurice created this recipe to please a mixed crowd at family gatherings. With smoky vegetables, creamy béchamel, rich Napolitana sauce, and golden cheese, it’s hearty and flavour-packed. Many meat-eaters say they prefer this to a meat lasagne because it feels lighter yet just as satisfying.

Can this lasagne be reheated the next day?

Absolutely – in fact, many say it tastes even better after resting overnight as the flavours deepen and the layers hold together more firmly. Simply cover and store in the fridge, then reheat in the oven until hot, or microwave individual portions for a quick meal. It’s a great option for meal prep or leftovers.

Maurice's Vegetarian Lasagne (Vg) - FoodSt

Nutrition info Maurice's Vegetarian Lasagne (Vg) - FoodSt

4.9

Rated 4.9 out of 5 stars

95 Reviews

Maurice's Vegetarian Lasagne (Vg)

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A Family Lasagne Layered with Smokey Char-Grilled Vegetables

Maurice’s vegetable lasagne is proof that a meat-free pasta bake can be just as hearty and satisfying as any traditional version. This recipe, enjoyed at family gatherings for generations, features layers of char-grilled sweet potato, zucchini, and capsicum – caramelised until golden to bring out their natural sweetness and smoky depth – combined with fresh baby spinach, fragrant basil, rich Napolitana sauce, and a generous béchamel topping.

The char-grilling step makes all the difference: it draws out excess moisture, adds smoky notes, and ensures the vegetables hold their texture once baked. Available in both single and family sizes, this oven-ready lasagne goes straight from freezer to table in under 90 minutes. After baking, allow it to rest so the layers set beautifully before serving with a crisp salad. Whether you’re vegetarian or simply love well-made Italian food, this lasagne carries the taste of Maurice’s family tradition and is loved by everyone at the table.

Cooked with ❤️ by Maurice

Preparation Instructions

Cook from frozen:
Step 1 - Preheat Oven 180°C
Step 2 - Remove Lid, cover with Foil
Step 3 - Bake 50 mins (single) to 90 mins (family)

AIR FRYER: 35 mins (single) to 60 mins (family) at 160C

Let rest 10-15 minutes before serving

Ingredients & Allergens

Ingredients:Sweet potato, zucchini, capsicum, baby spinach,wheat flour, milk, butter, parmesan, tomatoes, olive oil, basil, salt, pepper, Durum Wheat Semolina.

Contains: Milk, Gluten

Serving Size, Spice & Suggestions

Available in three sizes:

Serves 1 (425g)
Serves 2 (800g)
Serves 4 (1.5kg)

🥗 Best served with a green salad and Nat's Ciabatta Bread

🌶️ Spice Level -Not spicy

About Your Cook

Hi, I'm Maurice!

My love affair with food and cooking started at the tender age of 8. I just loved watching my mother cook for the family, no matter what the dish or meal, sweet or savoury, breakfast lunch or dinner. I realised very early that I loved to identify the different flavours in each dish and what they brought to the dish and what if anything was lacking or overpowering. I remember feeling so proud that all the recipes that my Mother used were her Mothers recipes. I just love that.Discover Maurice's other meals

Storage & Delivery

This dish has been handmade with love in small batches by Maurice, before being freshly frozen for your convenience.

Keep frozen for up to 2 months from purchase, once thawed keep refrigerated and serve within 48 hours.

We deliver across NSW, VIC, SA, ACT and QLD. To check if we deliver to you enter your postcode and suburb in the delivery checker at the top of our page. ☝🏻

Perfect For....

Families looking for a hearty vegetarian dinner that satisfies everyone
Italian food lovers who appreciate smokey, char-grilled vegetables
A reliable freezer-ready meal to enjoy midweek when you don't have time to cook

Handmade with Love by Accredited Local Cooks

Freshly Frozen for Your Convenience

Vegetarian

: Grilling draws out moisture that would otherwise make the lasagne watery, while also caramelising the natural sugars in the sweet potato, zucchini, and capsicum. The result is smoky depth and concentrated flavour that you don’t get from raw vegetables.
: Yes – Maurice created this recipe to please a mixed crowd at family gatherings. With smoky vegetables, creamy béchamel, rich Napolitana sauce, and golden cheese, it’s hearty and flavour-packed. Many meat-eaters say they prefer this to a meat lasagne because it feels lighter yet just as satisfying.
: Absolutely – in fact, many say it tastes even better after resting overnight as the flavours deepen and the layers hold together more firmly. Simply cover and store in the fridge, then reheat in the oven until hot, or microwave individual portions for a quick meal. It’s a great option for meal prep or leftovers.

4.9

Rated 4.9 out of 5 stars

Based on 95 reviews

Total 5 star reviews: 88 Total 4 star reviews: 7 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0

100%would recommend these products

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95 reviews

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JC
Joan C.
Verified Buyer
4 days ago
Reviewing
Maurice's Ready Made Moussaka
Rated 5 out of 5 stars
Yummy !!!
This was my first meal from Food St. What a great intro to future meals from Maurice.
Was this helpful?
FoodSt
4 minutes ago
Hi Joan, what a fantastic way to start your Food St. journey! 😊 We're absolutely thrilled that Maurice's Moussaka made such a great first impression. Maurice would be so pleased to hear you loved it! Welcome to the Food St. family and we can't wait for you to try more delicious meals ❤️
DK
Deirdre K.
Verified Buyer
2 weeks ago
Reviewing
Maurice's Caramel Slice
Rated 5 out of 5 stars
Maurice’s Caramel Slice
A delicious sugar hit!
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RE
Rodney E.
Verified Buyer
3 weeks ago
Reviewing
Maurice's Spanakopita (Vg)
Rated 5 out of 5 stars
Delicious
Maurices Spanakopita is delicious. Serve with a small salad and lunch is done.
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FoodSt
3 weeks ago
Thanks so much Rodney! We're so happy you're loving Maurice's Spanakopita - and yes, it makes the perfect quick lunch with a little salad on the side. Simple and delicious!
L
Lynette
Verified Buyer
1 month ago
Reviewing
Maurice's Ready Made Moussaka
Rated 5 out of 5 stars
Delicious
A really good one
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T
Tabitha
Verified Buyer
3 months ago
Reviewing
Maurice's Ready Made Moussaka
Rated 5 out of 5 stars
Absolutely delicious!!
This is the best Moussaka I’ve had since my nan passed, really really good! Just sad that is cooking now as means I have to wait to order another!!!
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Delivery Information

We proudly deliver across NSW, ACT, VIC, SA and QLD. All orders are delivered in Eco-friendly Silversheen Liners and Recyclable Boxes with ice packs.

Delivery dates and rates are dependant on your location. Please check your delivery dates int he delivery checker at the top of the page.

We proudly deliver across NSW, ACT, VIC, SA and QLD. All orders are delivered in Eco-friendly Silversheen Liners and Recyclable Boxes with ice packs.

Delivery dates and rates are dependant on your location. Please check your delivery dates int he delivery checker at the top of the page.

Maurice's Vegetarian Lasagne (Vg)

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Maurice's Vegetarian Lasagne (Vg)

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