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Christmas Mains

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Gavin's Turkey Breast with Pistachio, Orange & Sage Stuffing
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Gavin's Turkey Breast with Pistachio, Orange & Sage Stuffing
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Cooking now
Gavin's Salmon Fillet, Macadamia Crust, Lemon Myrtle Velouté Sauce
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Gavin's Salmon Fillet, Macadamia Crust, Lemon Myrtle Velouté Sauce
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Cooking now
Lou's Italian Style Rolled Pork Roast With Mustard Cream Sauce
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Lou's Italian Style Rolled Pork Roast With Mustard Cream Sauce
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Cooking now
Gavin's 12 Hour Lamb Shoulder With Salsa Verde
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Gavin's 12 Hour Lamb Shoulder With Salsa Verde
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Cooking now
Lou's Hasselback Butternut Pumpkin with a Maple, Chilli and Bay Leaf Glaze (Vg)
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Lou's Hasselback Butternut Pumpkin with a Maple, Chilli and Bay Leaf Glaze (Vg)
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Made with love

By local cooks

With fresh ingredients

Frozen for convenience

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