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Paolo's Zucchini and Ricotta Pasta Shells
Paolo's Zucchini and Ricotta Pasta Shells
Paolo's Zucchini and Ricotta Pasta Shells
Paolo's Zucchini and Ricotta Pasta Shells

Paolo's Zucchini and Ricotta Pasta Shells

Title: Serves 1
Cooking now

Paolo's pasta bake that proves vegetarian dinners can be the best ones on the table.

Pasta shells filled generously with creamy ricotta, fresh zucchini, parmesan and fragrant herbs, all nestled in a rich Italian tomato sugo. It's a vegetarian dish that manages to feel both light and deeply satisfying, and the kind of thing you'd happily eat straight from the baking dish.

The filling is where the magic is. Grated zucchini folded through ricotta with lemon zest, garlic, thyme and a gentle touch of chilli - it's delicate but full of flavour, with a lovely balance of freshness in every bite. Perfect for those nights when you want something homemade and nourishing without anything feeling heavy.

Made with ❤️ by Paolo 

Preparation Instructions

Defrost in the microwave or fridge overnight.

Remove lid & cover with foil.

Place in a 160°C oven for 15-20 minutes or until hot.
Ingredients & Allergens

Ingredients: Pasta shells (Gluten), tomato sugo, zucchini, ricotta (milk), parmesan (milk), eggs, garlic, chilli, salt, pepper, lemon zest, thyme.

Contains: Milk, Eggs, Gluten
Serving Size, Spice & Suggestions

🍴 Serves 1 (250g)

Best enjoyed with a sprinkle of grated parmesan and green salad 🥗

🌶️ Spice Level -Not spicy
About Your Cook

I was born and raised in Italy, where mealtimes shape your entire day - and your life.

Breakfast is spent planning lunch, lunch is spent discussing dinner, and every meal is a moment the whole family religiouslygathers around the table to talk, laugh, and connect.
Storage & Delivery

This dish has been handmade with love in small batches by Paolo, before being freshly frozen for your convenience.

Keep frozen for up to 2 months from purchase, once thawed keep refrigerated and serve within 48 hours.

We deliver across NSW, VIC, SA, ACT and QLD. To check if we deliver to you enter your postcode and suburb in the delivery checker at the top of our page. ☝🏻
Perfect For....
  • Vegetarian dinners that don't feel like an afterthought
  • Nights when you want something comforting but not too heavy
  • Anyone who loves proper Italian-style home cooking
  • Easy weeknight meals that feel a little bit special
Handmade with Love by Accredited Local Cooks
Freshly Frozen for Your Convenience
Complete Meal in One

FAQ's

A crisp green salad, garlic bread, roasted vegetables, or even a light lemon-dressed rocket salad pairs beautifully with stuffed pasta shells.

For best results, defrost in the fridge overnight before reheating in the oven. This helps the pasta heat evenly and keeps the filling soft and creamy.

15-20 minutes depending on your oven. You can also microwave on low to reheat!

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Delivery Information

Delivery Information

We proudly deliver across NSW, ACT, VIC, SA and QLD. All orders are delivered in Eco-friendly Silversheen Liners and Recyclable Boxes with ice packs.

Delivery dates and rates are dependant on your location. Please check your delivery dates int he delivery checker at the top of the page.

We proudly deliver across NSW, ACT, VIC, SA and QLD. All orders are delivered in Eco-friendly Silversheen Liners and Recyclable Boxes with ice packs.

Delivery dates and rates are dependant on your location. Please check your delivery dates int he delivery checker at the top of the page.

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Made with love

By local cooks

With fresh ingredients

Frozen for convenience

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