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Kazi's Beef Dal Masala Curry

Serving: Double Serve

Kazi’s Beef dal Masala Curry is beautifully flavoured with a mix of spices and slow cooked for hours to produce a delicious, nutritious melt-in-the-mouth dish. Her recipe was passed down from her mother’s side of the family and is steeped in their Bangladeshi heritage and culture. “My mum used to cook this curry every Friday for me and my younger brother and now I make it every week for my husband and my own kids.”

Cooked with ❤️ by Kazi

  • 🍴 Double Serve

    Preparation, open pouch before reheating:
    Step 1 - Defrost overnight in your fridge
    Step 2 - Microwave until heated through (about 4mins)

    🍚 Best served with rice and naan. Get your rice here
    🌶️🌶️ This meal is spicy.

    Ingredients: beef (grass fed), chickpeas, onions, garlic, ginger, mustard oil, cooking, tomato paste, yogurt, cumin seeds, cardamom, cinnamon sticks, cloves, black pepper, bay leaves, nutmeg powder, mace powder, hot chilli powder, paprika powder, turmeric powder, coriander powder, nigella seeds, fennel seeds, beef stock, green chilli paste, meat masala powder, green chillis.

    Contains: Milk 

Delivery Information

Delivery Information

We proudly deliver across NSW, ACT, VIC and QLD. All orders are delivered in Woolpack Sustainable and Recyclable Boxes with ice packs.

Delivery dates and rates are dependant on your location. To see our full delivery information, click on the link below.

We proudly deliver across NSW, ACT, VIC and QLD. All orders are delivered in Woolpack Sustainable and Recyclable Boxes with ice packs.

Delivery dates and rates are dependant on your location. To see our full delivery information, click on the link below.

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