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Tommy's Beef Massaman Roti Pie

Title: Serves 1

Six hours in the pot. Ten minutes on your table.

Massaman is one of those curries that can't be rushed - and Tommy doesn't try. Chunky beef chuck and mince are slow cooked together for six hours with onion, shallots, garlic, lemongrass, galangal, tamarind and Thai spices until the beef is genuinely tender and the gravy has thickened into something you'd want to eat on its own. Coconut cream, potato and fresh coriander finish it - then the whole thing gets wrapped in Tommy's light, flaky roti paratha. The result is a pie with the kind of depth that only comes from time and patience.

Made with love by Tommy ❤️

Preparation Instructions

Step 1: Defrost in fridge overnight or use microwave defrost setting

Step 2: Reheat for 90 seconds in the microwave on standard setting

Step 3: Place in a 180°C oven for 5 minutes or airfry on 160°C for 5 minutes until golden and crispy.

Ingredients & Allergens

Ingredients: Beef mince and beef chuck, potato, coconut cream, beef stock, onion, shallots, garlic, tamarind juice, lemongrass, galangal, kaffir lime, fresh coriander, dried red chilli, coriander seed, cumin, bay leaf, clove, sugar, salt, flour (gluten, wheat), palm oil,soy, rice flour, sugar, baking powder,sesame seeds.

CONTAINS: GLUTEN, WHEAT, SOY, SESAME

Serving Size, Spice & Suggestions

🥧 Serves 1

Eat it straight or with rice, or Tommy's fusion suggestion - mash, peas and gravy - which, if you haven't tried it, you should.

🌶️ Spice Level -Mild

About Your Cook

Fine dining trained, pie obsessed and inspired by years of travelling through India and South East Asia, Tommy creates bold comfort food packed with authentic flavour. Having trained in fine dining restaurants across Sydney and London, and with 17 years of professional cooking experience, Tommy combines refined technique with comforting, globally inspired flavours.

From buttery curries to handcrafted pies, his cooking is all about rich spices, slow marination and dishes that feel both exciting and nostalgic. While Tommy’s cooking isn’t necessarily shaped by one cultural background, years spent backpacking through India and South East Asia had a huge influence on the way he cooks today. The vibrant street food culture, aromatic spices and layered flavours became the inspiration behind many of his dishes.

Discover Tommy's Menu Here

Storage & Delivery

This dish has been handmade with love in small batches by Tom, before being freshly frozen for your convenience.

Keep frozen for up to 2 months from purchase, once thawed keep refrigerated and serve within 48 hours.

We deliver across NSW, VIC, SA, ACT and QLD. To check if we deliver to you enter your postcode and suburb in the delivery checker at the top of our page. ☝🏻

Perfect For....
  • Beef curry lovers who want the slow-cooked result without the six-hour commitment
  • Anyone who's had massaman at a restaurant and wondered how to get it at home
  • Halal households looking for a proper, satisfying frozen meal
  • Weeknight dinners that need to feel like more than a weeknight dinner
  • People who are done with factory pies and want to taste the difference
Handmade with Love by Accredited Local Cooks
Freshly Frozen for Your Convenience
Ready in Under 10 Mins

FAQ's

Massaman is a Thai curry with roots in Persian and Indian cooking — it's richer, milder and more aromatic than a green or red curry, with warm spices like coriander, cumin and clove alongside lemongrass and galangal. The coconut cream and slow-cooked beef give it a depth that's closer to a hearty braise than a typical curry. Tommy's version adds tamarind for a gentle tang and baked potato in the filling, which soaks up the gravy as it cooks.

Six hours. Tommy slow cooks the beef chuck and mince together for six hours until the meat is genuinely tender and the gravy has developed the kind of body you can't shortcut. It's then finished with coconut cream, fresh coriander and potato before being wrapped in roti paratha and freshly frozen — so all that cooking time comes with you, ready in under 10 minutes at home.

Yes this meal is. The beef, pastry and all other ingredients meet halal requirements. If you're looking for halal frozen meals delivered across Australia, FoodSt stocks a range of handmade options from accredited home cooks. You can filter by dietary preference on the menu page.

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Delivery Information

Delivery Information

We proudly deliver across NSW, ACT, VIC, SA and QLD. All orders are delivered in Eco-friendly Silversheen Liners and Recyclable Boxes with ice packs.

Delivery dates and rates are dependant on your location. Please check your delivery dates int he delivery checker at the top of the page.

We proudly deliver across NSW, ACT, VIC, SA and QLD. All orders are delivered in Eco-friendly Silversheen Liners and Recyclable Boxes with ice packs.

Delivery dates and rates are dependant on your location. Please check your delivery dates int he delivery checker at the top of the page.

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