Gavin's Green Curry Beef & Jasmine Rice

Made with.Gavin's homemade curry paste, this is a mild and fragrant traditional green curry sauce with slow cooked beef brisket, bamboo shoots, water chestnuts, green peas and steamed jasmine rice. 

The fall apart beef sets this curry apart from your traditional Thai green curry making it undeniably delicious and mild in spice, it's perfect for kids too!

Made with ❤️ by Gavin 

• ABOUT YOUR MEAL
• ABOUT YOUR COOK

• 🍴 Serves one

  Reheating Instructions:

  1. Defrost meal in microwave or fridge overnight.

  2. Reheat in microwave for 3-5 minutes or until hot. (Our foil is microwave safe!)

  Ingredients: beef, coconut cream, coconut milk, jasmine rice, water chestnuts, peas, bamboo, curry paste (onion, garlic, chilli, coriander, lemongrass, galangal, turmeric, shrimp paste, kaffir lime, coriander seed, white pepper, cardamon), vegetable oil, palm sugar, fish sauce

  Contains: Crustacean, Fish

• Growing up, I was always cooking and creating in the kitchen with my mother, growing fresh produce in our garden, experimenting with dishes at home, and was brought up eating kale, spinach and humous before they were well-known foods!

  I have cooked in some of the best fine dining restaurants in Australia, but at home, and as a father of three, my food is all about comfort food that is unpretentious, wholesome, nutritious, and that the whole family can share. I love cooking with the best seasonal and local fresh produce and being able to transform this into something healthy and super tasty for everyone to enjoy.

  Discover Gavin's other meals here

  
  

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