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Veloute aux 7 legumes (Seven Vegetable Soup)

This soup is prepared with 7 kinds of fresh vegetables. First, they are cut and roasted with a little bit of olive oil. Then, water and seasoning are added for about an hour of cooking. Everything is then mixed in a food processor at a very high speed to obtain the light texture of the soup. The final touch is a hint of butter. French touch of course!

This veloute is a classic of French cuisine, especially for families. My mom used to make it when I was a child because she wanted us to eat vegetables. This soup was the perfect solution! My son loves it! You can add shredded cheese, some pieces of bread, ham, a touch of cream, ... depending on your tastes and desires! I wish you a VERY BON APP‚àö√¢TIT !

Contains: Milk and Milk Products

Ingredients: Onions, tomatoes, potatoes, carrots, zucchinis, leeks, mushrooms, garlic, parsley, olive oil, salt, pepper, butter.

Reheating Instructions: Please defrost first in the fridge overnight and then re-heat in the microwave : 5-8 min, 600W.

Customer Reviews

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H
H.D.
Delicious and highly recommended.

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
H
H.D.
Delicious and highly recommended.

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