This hearty Vegetarian Chilli is full of flavour and is the perfect accompaniment to a jacket potato or served with any Mexican Main, to fill Tacos or even a salad.
I made this dish for vegetarians who were looking for a bit of spice in their menu's. It provides that punch without being overpowering. A lovely balance of flavours and a little chilli brings warmth to the plate and smiles to faces.
Comes in a 500ml container, plenty of chilli for 2 people.