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Naga

Rice Noodles (V)

These handmade rice noodles are made with homemade rice flour dough. This dough is made into thin noodles by a string hopper device and then steam cooked. This is a light and easy comfort food which can be eaten with a curry of choice during breakfast or dinner. This is a traditional food made in the southern part of India.

Cooked with ❤️ by Naga
  • 🍴 Double Serve (500g)

    Preparation (reheat from frozen)
    Step 1 - Microwave until hot (approx 2mins)

    🥦 Vegan friendly
    🍜 Best served with stews - get yours here

    Ingredients: rice flour, water, salt, oil

Customer Reviews

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S
Sharona
Great noodles!

We added these noodles to the Coconut Vegetable Stew and they were lovely. Combined it made for a very enjoyable meal that was very filling.

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