Get free delivery, join the Supper Club
Meet our cooks
Behind every great meal is an even better story, browse our cooks profiles and menu's here
Become a FoodSt Cook
We're always looking for passionate, talented cooks to join our community. Read more about joining here
⭐️ All-In-One Meals now available!
The perfect single meal package, ready to heat and enjoy
$14.00
🍴 x12 Dumplings per serving
Preparation (cook from frozen):
Steam:
Step 1 - Bring water to boil in steamer
Step 2 - Brush oil on dumpling bases
Step 3 - Steam 8-10mins
or Pan Fry:
Step 1 - Set aside 2 teaspoons of water per dumpling to be cooked.
Step 2 - Lightly oil the pan (medium heat)
Step 3 - When hot, place dumplings in pan (low heat)
Step 4 -Immediately add water and cover
Step 5 - Cook 9mins, lid on at low heat
Step 6 - Remove lid, continue cooking until water has evaporated.
Panty Essentials
🍳 Cooking Oil
🥦 Best served with stir fried veggies
Ingredients: Free-Range Pork, Cabbage, Filtered Water, Rice Flour, Onion, Tapioca Flour, Glutinous Rice Flour, Spring Onion, Millet Flour, Sunflower Oil, Xanthan Gum, Sea Salt, Potato Starch, Gluten-Free Soy Sauce, Pepper.
Contains:Soybeans and soybean products
Hi, I'm Erika!
Cooking is a big part of my culture. Growing up, my family has always shared recipes, and passed on traditions which I now share with my children. My youngest daughter has several allergies and intolerances to certain ingredients and so making food using different ingredients not only provides me with a challenge, it also keeps things interesting coming up with new flavours and recipes.
The best gluten free dumplings I've ever had. I like how they're made with wholesome ingredients and I don't have to miss out on dumplings. I love all the flavours. My favourite way to have them is panfried.
Dumplings were a regular affair at our home till my wife and daughter became intolerant to Gluten. And then dumplings never came home. Till we found Erika's dumplings. The expression was whao! We can eat dumplings now. These are the best GF dumplings we have ever eaten. The casing never felt like they were GF. Silky melting in the mouth. The stuffing was absolutely delicious. This will be a regular for us from now onwards. Thanks Erika.
Authentic home cooked meals. Delivered.