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Michelle

Organic chicken pate with roasted red grapes

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Delicious pate made better with organic chicken livers and nitrate free bacon, served with roasted red grapes. My mum has been making pate for as long as I can remember, this is a tweaked recipe I now make using ingredients from my favourite high-quality suppliers.

Cooked with ❤️ by Michelle.

 

Preparation:

Step 1 - Simply defrost overnight

🥖 This starter is delicious served with toasted bread and pickles
🍇 Great with poached grapes (provided)

Ingredients: Butter, chicken livers, thyme, nitrate free bacon, onion, garlic, salt, pepper, balsamic vinegar, grapes, vanilla bean, muscat, sugar, lemon

Contains: Milk and milk products

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