Mexican Cottage Pie

Preparation (cook from frozen):
Step 1 - Preheat Oven 180°C
Step 2 - Remove lid, cover with foil
Step 3 - Bake 20mins (Single) to 40mins (Family)

Step 4 - Remove foil for the last 5 mins to brown

🥗 Best served with crisp salad.

Ingredients: Onion, garlic, carrot, celery, Fresh Chilli, olive oil, beef mince, tomato paste, taco seasoning, capsicum, kidney beans, jalapeno chilli, sweet corn, tasty cheese, potatoes, salt, black pepper, salt, milk, butter.

Contains: Milk and Milk Products