OVER 1,000 MEALS SERVED AND COUNTING!

 

Lamb and Date Tajine with Cous Cous

Serving Sizes

An absolutely stunning dish made from scratch and perfect for these winter nights.  Tender lamb pieces are cooked slowly with a special mix of Moroccan spices and dates. Served with with a lightly fragrant couscous, cucumber and tomato Maroc Salat and a garnish of roasted almonds, coriander and parsley.

Contains: Gluten and nuts

Meet Your FoodSt Cook: Mara (Mona Vale)

I'm passionate about good food and different cuisines. I run a business called "Kitchen Jazz" teaching cooking and taking groups on immersive culinary tours to Morocco, Piemonte in Northern Italy, Provence in Southern France, Latvia and the North Island in New Zealand. Food that I cook is inspired by my travels with the philosophy of using good quality fresh produce and letting the ingredients shine. I love to cook to music, and love meeting new people, beach walks, travel and all things fun!

  • Pickup and School Delivery are free. Delivery in your local area is at a flat rate of $4.95 per meal pickup. Delivery is limited to specific postcodes and is only offered as an option at checkout if you are within the delivery area. If you are not in the delivery area you can choose to pickup your order.
    1. We take quality and Food Safety very seriously!
    2. FoodSt has been reviewed and approved by the NSW Food Authority.
    3. All Cooks are required to hold a valid Australian Food Safety Supervisor Certificate (which is the level required to supervise Food Safety in a commercial kitchen).
    4. All meals are quality tested and we welcome feedback via our online contact form.
    5. You can read more about Food Safety via our Food Safety page

Customer Reviews

Based on 3 reviews
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L
L.G.
Beautiful, exotic

Love this Tajine it is so well balanced, little bit of spice but not too much and the almonds, cous cous and salad that goes with it is just divine!!

G
G.C.
Tender and exotic

This lamb dish is highly recommended. Fragrant and subtle flavours. Good serving to share or make a whole meal for one if you are hungry!

S
S.
AMAZING LAMB

The lamb was cooked to perfection. The spice was great. Even the 7 yr old who can normally turn her nose up at anything with spices was going back for seconds. BEAUTIFUL THANK YOU!

Portion Sizing Information

 

As a guide:

Protein per serve = 150 - 200g 
Total Weight per serve = 300 - 400g
Anything less than these weights are tagged as "LIGHT MEALS"

To help you decide on portion sizing:

 1 Adult 1 Serving
2 Adults 2 Servings
2 Adults & 2 Children under 10  3 Servings
2 Adults, 1 Child under 10 and 1 Older Child 3 Servings