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Green Turkish Lentil Rolls

These savoury lentil rolls are a part of our regular family meals. They are deliciously tasty, make the perfect transportable lunch or dinner item and they freeze perfectly!

The traditional lentil rolls are made with a crispy dough and a green lentil filling and they are vegan too!  ** We have changed these from individual rolls to round scrolls that you can bake in the oven.

Contains:  Cereals containing gluten and their products including wheat, rye, barley, oats, spelt

Ingredients: Plain flour, sunflower oil, vegan butter, water, salt, onion, paprika, tomato, green lentils.

Instructions: Pre-heat oven to 180°C. Bake the rolls from frozen for about 30-40 minutes or until they are golden.

About your cook, Burcu
When I found out that my daughter had dairy and egg allergy, I started to bake goods according to her diet. Then baking plant-based motivated me to support other people who suffer from allergies or people who have chosen to alter their diets because of ethical issues. I believe that FoodSt is the right platform to share these meals with everyone who loves to try tasty food. For me, cooking is a kind of meditation that allows me to feel the moment, besides, I enjoy cooking for my family. My cuisine is plant-based. I can describe my style as innovative. I had my grandmother who was a talented cook, has influenced my way of cooking. I grew up with eating a mix of ethnic dishes which helped me to develop my palate in years. I look forward to bringing you some delicious plant based treats.

Customer Reviews

Based on 3 reviews
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M
M.P.
Delicious snacks!
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A.
Tasty snack
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J.
Delicious

Customer Reviews

Based on 3 reviews
100%
(3)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
M
M.P.
Delicious snacks!
A
A.
Tasty snack
J
J.
Delicious

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