This flourless orange and almond cake is deliciously moist, with natural sweetness and just a hint of bitterness from the oranges – making it a delicious treat for adults and kids alike. In this recipe whole oranges are boiled for two hours and then puréed skin, pips and all.
There is no added gluten or dairy products although we can't guarantee it is gluten or dairy-free. Dimensions: 21cm in diameter. Serves: 8-10.
Contains: Tree Nuts
As a guide:
Protein per serve = 150 - 200g
Total Weight per serve = 300 - 400g
Anything less than these weights are tagged as "LIGHT MEALS"
To help you decide on portion sizing:
|1 Adult||1 Serving|
|2 Adults||2 Servings|
|2 Adults & 2 Children under 10||3 Servings|
|2 Adults, 1 Child under 10 and 1 Older Child||3 Servings|