A lush green puree of fresh English spinach, blended with fresh onions, tomatoes, cumin seeds and spices. Spice: Medium, Hot
Contains: Milk and Milk Products
About your cook, Shiv (Warriewood)
Having worked as a Chef for the last 30 years, I’ve gained a considerable amount of experience and skill working for well reputed 5-star hotel, university and individual owned restaurant around the world. I love cooking because it is like a meditation for me. cooking everything from scratch is the best part and cooking with fresh ingredients is always so much fun. I love to try new style's every now and then, but I end up sticking to the traditional way of cooking which is always in this case Indian.