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Natalie

Banana Bread Loaf (V)

A beautifully moist banana bread, perfect fresh or toasted. Suitable for lunchboxes too! My kids favourite morning tea - they love this packed in their lunchboxes and as it's nut, dairy and gluten sensitive, it's the perfect treat that everyone can enjoy!

Cooked with ❤️ by Natalie
  • 🍴 x1 Banana Loaf (500g)

    Preparation:
    Step 1 - Defrost Overnight
    Step 2 - Slice, toast, enjoy!

    🥦 This meal is suitable for vegans
    🍨 Best served with ice cream

    Ingredients: Rice flour, potato flour, tapioca starch, corn starch, chickpea flour, xantham gum, baking powder, bi-carb soda, vegetable oil, brown sugar, eggs, vanilla, cinnamon, banana

    Contains: Eggs

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