Sri Lankan Baby Chicken Curry

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We love curries in our family and when my daughters were young I used to make this Curry as it was mild enough for them to enjoy, Definitely a firm family favourite in my house even to this day!

This is a mild chicken curry, made with fresh curry leaves, coriander, fennel and cumin powder and a dash of coconut milk. Best served with Pappadums, Rice or Roti (not included). 

About your cook, Jessica
Hey everyone, my name is Jessica and I'm passionate about cooking good home cooked food. I'm a qualified chef and love cooking food for my family, so it makes sense to cook for you guys too!!
 

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