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Spinach Borek

Spinach Borek is a traditional savoury baked good which includes crispy dough and spinach filling. It is another traditional food which is a favourite in our family. 

Contains: Cereals containing gluten and their products including wheat, rye, barley, oats, spelt

Ingredients: Plain flour, sunflower oil, vegan butter, salt, water, spinach, onion, tomato and sweet paprika.

Re-Heating Instructions: Pre-heat oven to 180°C. Bake the rolls from frozen for about 30-40 minutes or until they are golden.

About your cook, Burcu 

When I found out that my daughter had dairy and egg allergy, I started to bake goods according to her diet. Then baking plant-based motivated me to support other people who suffer from allergies or people who have chosen to alter their diets because of ethical issues. I believe that FoodSt is the right platform to share these meals with everyone who loves to try tasty food. For me, cooking is a kind of meditation that allows me to feel the moment, besides, I enjoy cooking for my family. My cuisine is plant-based. I can describe my style as innovative. I had my grandmother who was a talented cook, has influenced my way of cooking. I grew up with eating a mix of ethnic dishes which helped me to develop my palate in years. I look forward to bringing you some delicious plant based treats.

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