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Iris

Pork and Prawn Wonton

These Prawn and Pork Wonton's are made from homemade pastry that I roll myself from scratch. When we were are back from swimming, I heat up the broth, cook the noodle, veggies and wontons and we had a lovely dinner with bowl of noodle wonton soup in the evening. My kids love it, my parents love it and we all love it. I hope this little wonton will keep your family happy.

Cooked with ❤️ by Iris
  • Preparation (cook from frozen):
    Step 1 - Boil water in a large pot
    Step 2 - Add frozen wontons with a cup of cold water
    Step 3 - Remove wontons once water boils again

    🌶 Best served with chili sauce (provided)

    Ingredients: Plain flour, Aussie wild prawn, fresh pork, onion, shallot, garlic, corn starch, salt, black pepper, sugar, olive oil, sesame oil, soy sauce

    Contains: Sesame seeds and sesame seed products, Soybeans and soybean products, Cereals containing gluten and their products including wheat, rye, barley, oats, spelt

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