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Melinda

Steamed Jasmine Rice

This is the perfect accompaniment to our range of curries, tajines and stir-fry's. Jasmine rice is originally from Thailand and is commonly used in Southeast Asian cooking. This is a long grain variety of rice that has a subtle floral aroma and a soft, sticky texture when cooked.

Cooked with ❤️ by Melinda

  • 🍴 Family Serve (680g)

    Preparation:
    Step 1 - Defrost in microwave or fridge overnight
    Step 2 - Sprinkle a little water on top
    Step 3 - Microwave until hot (approx 4mins)

    Ingredients: rice

Customer Reviews

Based on 1 review
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Naomi McCarthy
Beautiful Rice

Thank you Melinda. This rice was such a beautiful rice, we enjoyed it very much with our curries. We ordered the family size, which was very generous, and gave us 4 serves.

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